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Vidal Icewine 2007                                                                                                       


Caroline Cellars Vidal Icewine is from the Niagara Falls region in Ontario Canada, one of the most romantic places on earth. The Vidal grapes are handpicked and the artisan wine maker puts his full love and passion into making this Icewine. This is the emotion of love plus desire. Imagine the feeling of being transformed by love and desire. This Icewine mixes the emotions of something pleasant and exciting. It will give the indulger feelings of anticipation and adventure. All this to surround the growing emotion of Romance.


Caroline Cellars Vidal Icewine is part of an Elite Collection of Icewines designed to bring the romance back into wine by introducing Icewine as The Most Romantic Wine™. Distinctive characteristics from each varietal evoke a different taste profile and emotion. This rich, flavorful nectar will be a wine that can be paired with your mood not just your food. The discerning consumer will appreciate the promise of this collection.


This Icewine is the Artisan Prince of Caroline Cellars Winery. It is created from the winery's estate grown grapes. Mother Nature's special winter kiss sets the stage for The Most Romantic Wine™. Grapes are left on the vine well into the winter months to naturally freeze and thaw. This process causes dehydration in the grape so it concentrates the sugars, acids, and extracts, thereby intensifying the flavors while adding complexity to the wine. The handpicked grapes are immediately pressed at the coldest moment of a winter’s night under the strict supervision of the VQA. Each pressed frozen grape creates just one smooth, rich, luxurious drop of Icewine juice. The juice is fermented in stainless steel tanks for at least 3 months or more by the artisan wine maker. As a result it is loaded with fruit cocktail notes of peach, pear and pineapple. The palate mirrors the nose almost exactly with a touch of honey and a lovely acidity for balance.


                                            Served Chilled. Best served alone or can be mixed with a myriad of selected liquors              

                                            to commence a Romantic Journey ™ cocktail.


                                             Residual sugar: 248 g/L
                                             Harvested January 2 2008
                                             Harvest temperature 12° F
                                             Sugar at Harvest 37.2° Brix
                                            Alcohol: 10.5%
                                            Available in 375 ML (12 Bottles Per Case)


                                            Silver Medal at Wine Access Canadian Wine Awards 2010

                                            375 ML